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The next big thing in apples

THE CHRONICLE HERALD Published August 14, 2017 - 7:23pm  The “sweet-tart” tasting fruit supposedly not only lasts longer than other apples in the kitchen fruit bowl, but is also sweeter than Honeycrisp while retaining all of that variety’s crunch and juiciness. The non-GMO Pazazz, a descendant of the Honeycrisp, takes after its ancestor’s texture and flavour…
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